Cooking with Winter Herbs – Native Nurseries

Pre-registration required.
Join our resident Gardening Gourmets, Lilly Anderson-Messec and Elizabeth Georges, as they demonstrate how to use herbs fresh from the garden. Sample delicious herbal treats and add some new recipes to your fare–everything from breads to spreads and teas to great desserts and salads. Class size limited; Call 386-8882 to register.